ROASTING MONDAY & WEDNESDAY  

Cherry Liquor

Cherry Liquor

Amount
  • Origin:
    Colombia
  • Processing:
    Anaerobic Natural
  • Varietal:
    Castillo
  • Producer:
    Finca La Pradera
  • Co-ferment:
    Red berries

Easily one of our favourite brews of the year, this red berry co-fermented Colombian is a big, black forest gateaux slap in the face bursting with sweet acidity. Expect notes of kirsch, dark chocolate and caramel delivered by a hefty texture making for a true dessert of a coffee.

We taste

Black: Black forest gateaux, grape, lime 
Milk: Kirsch, dark chocolate, black cherry

Sweet

Acidity

Texture

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